A series of Vietnamese dishes were honored by international newspapers, including 2 dishes that appeared for the first time
We are proud that Vietnamese dishes and drinks are honored on Taste Atlas – the world’s most prestigious culinary website. In recent years, Vietnamese dishes and drinks…
High-floor yarn making in Hoi An
QUANG NAM – Every day, two households in Cam Chau ward produce about 400 kg of Cao Lau fiber, which is the main ingredient for the famous dish…
Taste of the Northern New Year in winter meat
Frozen meat is always reminded every New Year next to the dishes that have become traditional such as Banh Chung, fatty meat, and pickled onions. Referring to…
Discovering Tet specialties in the Central Highlands are rustic but full of charm
Tet specialties in the Central Highlands have a great attraction to tourists, delicious dishes and unique customs and cultural practices have created the very own Tet colors…
10 Vietnamese dishes praised by foreign newspapers in 2022
Bread, iced milk coffee, and beef noodle soup are three of the top 10 dishes rated by American and Canadian newspapers as the best in Vietnam. In…
The ‘unusual’ dishes that foreign tourists find most worth trying in Vietnam
After surveying the opinions of readers around the world, the famous travel site Lonely Planet has compiled 6 Vietnamese dishes that foreign tourists think are ‘unusual’ but…
Considered “ocean’s nest”, this type of seaweed costs up to half a million dong/kg
This type of seaweed is likened to sea oats or sea ginseng because it contains a lot of nutrients, vitamins, and minerals that are good for the…
Cheap fruit made this way and sold for 4 times higher, just advertised it “flying” more than 4 quintals
This fruit is sold on the market very cheaply, but many people collect it this way to sell it at a very high price, sometimes “sold out”….
The forest fruit that used to be eaten to fight hunger is now a specialty that sisters compete to buy
Not only processed for entertainment but this fruit is also transformed into many delicious dishes such as fish stock, meat stock cooked with sticky rice or soaked…
Strange and unique specialty in the Central Highlands, customers dare to try it with their eyes closed
When being introduced to enjoy the Central Highlands dish, many diners have to close their eyes to dare to taste it. Visiting the Central Highlands in March…
Seafood species in Vietnam are scarce, little known, and a popular specialty in the city
This species of snail is found in the southern sea, very scarce, so it is not easy to buy. The scientific name is Articulate harp shell, because…
The famous raw food specialties throughout Vietnam that not everyone has the courage to try
Not only in Japan or Korea, but Vietnam also owns many fresh and delicious dishes, but not everyone can eat these specialties. Vietnamese cuisine is extremely rich…
Unexpectedly bee venomous species are a specialty priced at $20 / kg, and people are extremely passionate about it
Wasps are very poisonous and dangerous species, but bee pupa is a specialty that people buy and drink. Wasps are very poisonous and dangerous mountain bees, their…
Vietnamese specialties hear the name “terrible”, priced at half a million / kg, people still buy it
These are famous dry specialties in the West, many people “get goosebumps” when they hear the name, but they are actually very delicious and nutritious. Dry snake…
Turn wild thorny plants in the sand into a unique dish
In addition to many famous specialties such as porridge soup, potato deo…, Quang Binh also has frugal dishes that are very unique to tourists, making anyone who has ever…
The northern mountainous region has a type of dried tea that sells for 800 USD/kg
The most valuable of the yellow flower tea tree is the flower that costs 1-1.5 million VND/kg fresh and 10-22 million VND/kg dry. For every 7 kg of…
You don’t have to go far, just walking around Ho Chi Minh City, you can “eat down” famous dishes in 3 regions.
Try to spend a day, invite your friends to go around Ho Chi Minh City to eat all the famous dishes from the North – Central –…
10 rustic dishes for people coming to the West for the first time
Ba Khia mixed with garlic and chili, grilled snakehead fish, a fried mouse with fish sauce… are rustic dishes, often present in the meals of Westerners. Ba…
Vietnam has specialties that are “cry when you hear the name” but the taste is very unique
Although many people are afraid to eat these dishes, there are also many diners who are fascinated by the special taste. Not only famous in the world…
Grilled field mouse – delicious Western food
The rat meat is tough, fragrant, and evenly absorbed with the fat and satay flavor, which is a favorite dish of many diners when coming to the…
Crystal-eyed catfish- A culinary masterpiece of the Serepok River in the Central Highlands
The mysterious and wild Serepok line is bestowed by nature for the crystal-eyed catfish, associated with many legendary stories and many famous delicacies. Crystal-eyed catfish to the…
Strange mouth Sa Sung (Peanut worm)- expensive sea worms, if you don’t eat it, you will be afraid to try it, but you will love it
Peanut worm is a nutritious material for health. The vast sea stretching across the country not only offers beautiful beaches, and poetic scenery but also provides a…
‘Scary’ dishes but should try in Vietnam
Duck eggs, blood soup, fried rice … are dishes that make many international guests afraid when they see it for the first time but want to eat…
From the story of the 14-course wedding feast in Quang Ninh causing a stir: It turns out that wedding cuisine in Vietnam is so interesting
Each place has its own ways of entertaining and specialties, so the topic of “showing off” the wedding menu is being discussed extremely by the online community….